7 Items Banned Globally But Legal In The US

Ractopamine in Pork

Ractopamine is a growth hormone used in livestock, particularly pigs, to promote lean muscle growth. While its approved in the US, many countries, including the European Union and China, have banned it due to concerns about animal welfare and potential health risks for consumers.

Azodicarbonamide in Bread

Azodicarbonamide (ADA) is a chemical used as a flour bleaching agent and dough conditioner. While it helps improve the texture and shelf life of bread, it has been linked to respiratory issues and allergies. The EU and Australia have banned ADA.

Brominated Vegetable Oil (BVO) in Beverages

Brominated vegetable oil is used as an emulsifier in citrus-flavored soft drinks to keep flavoring evenly distributed. Despite its use in the US, BVO has been banned in Europe and Japan due to concerns over its potential effects on health.

Ketchup with High Fructose Corn Syrup

While high fructose corn syrup (HFCS) is a common sweetener in the US, it is largely avoided in many other countries due to health concerns associated with excessive sugar consumption.

Food Coloring Dyes (Red 40, Yellow 5, etc.)

Artificial food colorings like Red 40 and Yellow 5 are widely used in the US but have been banned in several countries due to potential links to hyperactivity in children and other health issues.

Processed Cheese Products

Many processed cheese products, often labeled as “cheese food” or “cheese product,” contain artificial additives and minimal real cheese. These products are common in the US but are banned in several European countries.

Farm-Raised Salmon

Farmed salmon, particularly from certain sources, has faced scrutiny due to concerns about high levels of contaminants, antibiotics, and poor farming practices. While the US allows farm-raised salmon to be sold, countries like Norway and Canada have stricter regulations regarding aquaculture.