The controversy reached new heights on Friday when the Tirumala Tirupati Devasthanams (TTD) confirmed through lab reports that the ghee used in the laddoos was indeed adulterated with animal fat. ...
Ayodhya's Ram Temple chief priest, Acharya Satyendra Das, has stated that laddoos from the renowned Tirupati temple were offered as prasadam to devotees during the pran prathistha (consecration) ceremony held on January 22 earlier this year....
The Karnataka government has issued a new directive mandating that all temples under its jurisdiction exclusively use Nandini ghee, manufactured by the Karnataka Milk Federation (KMF), for conducting temple rituals....
Union Minister Ravneet Singh Bittu said, "This (Tirupati Prasadam issue) is a matter related to the faith, there should be no ifs and buts."...
Nandini has implemented stringent measures to fully prevent any chances of adulteration or tampering with the ghee being transported to Tirupati. As part of these efforts, they have introduced GPS tracking and electronic locking systems in the ghee transport tankers. ...
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